About us

A building steeped in history …

The architecture of the Süder exudes charm and elegance. This historic building is a great place to conclude business agreements or to host creative lunches. It is also the perfect place to celebrate with an unforgettable party or a romantic dinner. Immerse yourself in a world where food is a delight and the atmosphere will put you at ease. We strive to offer you a very special experience, especially for your palate. Our dishes are always fresh and seasonal, making use of an ever-changing range of products from the market while favouring regional ingredients. We also enjoy creativity and diversity and creating an element of surprise, so we are open to unusual ideas and more exotic ingredients, as long as they comply with our high quality standards.  

We like to spoil you …

Renate Fankhauser & Martin Moser

Our team in the kitchen

Kevin Künzler Head Chef
Manuela Beer Sous Chef
Kunga Ugyen Assistant Chef
Camil Mohr Apprentice
Roman Hadorn Young Chef
Filippo Comacchio Chef de Partie

Our Service Team

Rebekka Rafik
Naomi Stoll
Anita Wittwer
Elen Mewes

© 2022 Restaurant Süder